Global Experience: French Cooking Class
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Global Experience: French Cooking Class

On Tuesday, July 21, IRC Member Cyprienne Simchowitz will present a French cooking class as part of the IRC's Global Experience series. The program will take place from 6-7 p.m. CT.

When: Tuesday, July 21, 2020
6-7 p.m. CT
Where: Zoom
United States
Contact: Evan Verploegh

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Few cuisines have the notoriety and romance of France. A diverse cuisine that has influenced culinary approaches across the globe, French food can perhaps feel like an intimidating undertaking at first glance. IRC Member and former French Honorary Consul for Western Missouri and Kansas Cyprienne Simchowitz will break down both the food and the culture of France, while giving you a new recipe to try at home. 

About the Speaker
Cyprienne Simchowitz was born and raised in Paris, France, and has lived in Kansas City since 1983. She is a lawyer both in France and the US, practicing in Kansas City in the field of cross-border transactions, as well as the principal of Paris on the Plains, LLC, an international business consulting firm seeking to connect European and US companies. Cyprienne was previously the French Honorary Consul for Western Missouri and Kansas.

About the Global Experience Series
Global Experience programs give participants of all ages, interests, and backgrounds the chance to explore how international Kansas City is while answering two key questions – What's your global story? Do you get the chance to share it? Often free or low-cost, Global Experience events range from visits to internationally themed restaurants and other outings to film screenings and discussions on timely global issues. As interesting as the topics and venues are, the best part of Global Experience programs are the hosts and participants who share their diverse knowledge and insights. Won't you join us for this introduction to IRC programming and Kansas City's vibrant international community?